Comments on: Favorite Dinner Rolls

By: Cheesy Crusted Yeast Dinner Rolls

Cheesy Crusted Yeast Dinner Rolls — Sat, 03 Apr 2010 03:26:55 +0000

[...] started by kneading shredded, sharp Cheddar into My Favorite Dinner Rolls recipe. Then I sprinkled cheese on top. The result? A pillowy soft, cheese-infused dinner roll [...]

By: Poppy Seed Rolls (Bread machine)

Poppy Seed Rolls (Bread machine) — Mon, 22 Mar 2010 11:26:49 +0000

[...] Cut each half into 8 pieces or 16 according to your preference. Form into balls. See recipe for My Favorite Dinner Rolls for explanation how to form dough into balls. Place in 8-inch round or square pans sprayed with [...]

By: Iced Orange Yeast Rolls

Iced Orange Yeast Rolls — Sun, 07 Mar 2010 23:38:52 +0000

[...] I have been inspired. I decided to come up with my own orange rolls adapting the recipe of my Favorite Dinner Rolls. After quizzing Kay in greater detail, there is likely no resemblance between my rolls and the [...]

By: Angie

Angie — Tue, 23 Feb 2010 18:08:13 +0000

These dinner rolls are the absolute best! My family thanks you for the recipe… I have made them twice a week for the past few months, and they never get tiring. They are light & fluffy, and a definite keeper. Thanks!

By: Romaine

Romaine — Tue, 09 Feb 2010 04:14:48 +0000

Yes, she can definitely use all purpose. Unbleached is better than bleached but bleached will also work. Normally, you have add a little more flour if using unbleached instead of bread flour and maybe even more if using bleached flour. I hope it works out for her. Working with yeast dough is a little tricky and takes practice.

By: bing

bing — Tue, 09 Feb 2010 03:54:07 +0000

Hi Paula,
I would like to share your dinner rolls recipe with my sister in lawabroad. Can she use all purpose flour instead of bread flour since she can not find bread flour at her local grocery store? It would be her first time to bake bread and she is very excited to do it. Thanks.

By: bing

bing — Fri, 05 Feb 2010 19:57:16 +0000

The chocolate mini bundt cakes look so good. Would it be possible to request for the recipe? My 3 1/2 year old son loves chocolate cakes. I would like to bake it for him. Thanks

By: bing

bing — Wed, 27 Jan 2010 05:20:07 +0000

Thank you for your favorite dinner rolls recipe. I used your dinner roll recipe tonight with the use of bread flour. Like you said, it was so soft, tasty and light. Everybody in my family enjoyed it.

By: tia

tia — Mon, 19 Oct 2009 06:04:29 +0000

these look truly delicious.

By: My Cinnamon Rolls

My Cinnamon Rolls — Sat, 15 Aug 2009 23:52:07 +0000

[...] cinnamon rolls. These are actually a variation on the dinner rolls I posted a few days ago. Click here to see the recipe for the dough. I ALWAYS make them in my bread machine but NEVER bake in it. [...]