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	<title>Comments on: Pie Crust My Way</title>
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	<link>http://www.salad-in-a-jar.com/family-recipes/pie-crust-my-way</link>
	<description>Or... how to eat dessert without dieting</description>
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		<title>By: Fresh Glazed Nectarine (or Peach) Pie</title>
		<link>http://www.salad-in-a-jar.com/family-recipes/pie-crust-my-way/comment-page-1#comment-2586</link>
		<dc:creator>Fresh Glazed Nectarine (or Peach) Pie</dc:creator>
		<pubDate>Mon, 26 Jul 2010 02:26:18 +0000</pubDate>
		<guid isPermaLink="false">http://www.salad-in-a-jar.com/?p=2604#comment-2586</guid>
		<description>[...] 1. My choices for a pie crust would be a traditional pie crust, a cookie crust, or a pat-in-the-pan crust as seen here. 2. If using peaches, I sprinkle a [...]</description>
		<content:encoded><![CDATA[<p>[...] 1. My choices for a pie crust would be a traditional pie crust, a cookie crust, or a pat-in-the-pan crust as seen here. 2. If using peaches, I sprinkle a [...]</p>
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		<title>By: Glazed Fresh Strawberry Pie</title>
		<link>http://www.salad-in-a-jar.com/family-recipes/pie-crust-my-way/comment-page-1#comment-1777</link>
		<dc:creator>Glazed Fresh Strawberry Pie</dc:creator>
		<pubDate>Thu, 15 Apr 2010 03:38:30 +0000</pubDate>
		<guid isPermaLink="false">http://www.salad-in-a-jar.com/?p=2604#comment-1777</guid>
		<description>[...] it will be fine. Place rolled and twisted parchment paper on top of pie crust (see picture of this post) or use beans or rice to weigh down the [...]</description>
		<content:encoded><![CDATA[<p>[...] it will be fine. Place rolled and twisted parchment paper on top of pie crust (see picture of this post) or use beans or rice to weigh down the [...]</p>
]]></content:encoded>
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		<title>By: Microwave Custard Pie or Tart Filling; Cookie Crust</title>
		<link>http://www.salad-in-a-jar.com/family-recipes/pie-crust-my-way/comment-page-1#comment-1422</link>
		<dc:creator>Microwave Custard Pie or Tart Filling; Cookie Crust</dc:creator>
		<pubDate>Mon, 01 Mar 2010 12:16:39 +0000</pubDate>
		<guid isPermaLink="false">http://www.salad-in-a-jar.com/?p=2604#comment-1422</guid>
		<description>[...] Note:  If you don&#8217;t have the cool plastic contraption pictured, roll out on lightly floured board or pastry towel similar to instructions seen here. [...]</description>
		<content:encoded><![CDATA[<p>[...] Note:  If you don&#8217;t have the cool plastic contraption pictured, roll out on lightly floured board or pastry towel similar to instructions seen here. [...]</p>
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	<item>
		<title>By: TWD: My Favorite Pecan Pie</title>
		<link>http://www.salad-in-a-jar.com/family-recipes/pie-crust-my-way/comment-page-1#comment-888</link>
		<dc:creator>TWD: My Favorite Pecan Pie</dc:creator>
		<pubDate>Tue, 22 Dec 2009 07:06:24 +0000</pubDate>
		<guid isPermaLink="false">http://www.salad-in-a-jar.com/?p=2604#comment-888</guid>
		<description>[...] add insult to injury, my fifteen minutes of fame ( you can read about it here) is based on my reputation for making a perfect pie crust. So much for [...]</description>
		<content:encoded><![CDATA[<p>[...] add insult to injury, my fifteen minutes of fame ( you can read about it here) is based on my reputation for making a perfect pie crust. So much for [...]</p>
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	<item>
		<title>By: isabelle</title>
		<link>http://www.salad-in-a-jar.com/family-recipes/pie-crust-my-way/comment-page-1#comment-830</link>
		<dc:creator>isabelle</dc:creator>
		<pubDate>Wed, 09 Dec 2009 16:40:40 +0000</pubDate>
		<guid isPermaLink="false">http://www.salad-in-a-jar.com/?p=2604#comment-830</guid>
		<description>Great tutorial! I will try your fantastic method, thanks for sharing:))</description>
		<content:encoded><![CDATA[<p>Great tutorial! I will try your fantastic method, thanks for sharing:))</p>
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		<title>By: Katrina</title>
		<link>http://www.salad-in-a-jar.com/family-recipes/pie-crust-my-way/comment-page-1#comment-775</link>
		<dc:creator>Katrina</dc:creator>
		<pubDate>Thu, 26 Nov 2009 05:48:33 +0000</pubDate>
		<guid isPermaLink="false">http://www.salad-in-a-jar.com/?p=2604#comment-775</guid>
		<description>That is awesome.  I love the crimping.  I was just &quot;complaining&quot; that I really stink at pie crust crimping.  I try. But need to try harder to make it look better.  Love your tutorial!  Thanks.
Johnson Cty. where?</description>
		<content:encoded><![CDATA[<p>That is awesome.  I love the crimping.  I was just &#8220;complaining&#8221; that I really stink at pie crust crimping.  I try. But need to try harder to make it look better.  Love your tutorial!  Thanks.<br />
Johnson Cty. where?</p>
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		<title>By: Joan</title>
		<link>http://www.salad-in-a-jar.com/family-recipes/pie-crust-my-way/comment-page-1#comment-757</link>
		<dc:creator>Joan</dc:creator>
		<pubDate>Mon, 23 Nov 2009 22:28:29 +0000</pubDate>
		<guid isPermaLink="false">http://www.salad-in-a-jar.com/?p=2604#comment-757</guid>
		<description>I never buy pie crusts because I think that it is too easy to make one.  Then I never make pies because it seems like too much trouble to make a crust.  You don&#039;t get anywhere if you are cheap and lazy!</description>
		<content:encoded><![CDATA[<p>I never buy pie crusts because I think that it is too easy to make one.  Then I never make pies because it seems like too much trouble to make a crust.  You don&#8217;t get anywhere if you are cheap and lazy!</p>
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	<item>
		<title>By: Christina Lee</title>
		<link>http://www.salad-in-a-jar.com/family-recipes/pie-crust-my-way/comment-page-1#comment-755</link>
		<dc:creator>Christina Lee</dc:creator>
		<pubDate>Mon, 23 Nov 2009 17:51:42 +0000</pubDate>
		<guid isPermaLink="false">http://www.salad-in-a-jar.com/?p=2604#comment-755</guid>
		<description>What a beautiful pie crust! I always like them better homemade! I will have to try your method!</description>
		<content:encoded><![CDATA[<p>What a beautiful pie crust! I always like them better homemade! I will have to try your method!</p>
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		<title>By: amanda</title>
		<link>http://www.salad-in-a-jar.com/family-recipes/pie-crust-my-way/comment-page-1#comment-754</link>
		<dc:creator>amanda</dc:creator>
		<pubDate>Mon, 23 Nov 2009 15:16:44 +0000</pubDate>
		<guid isPermaLink="false">http://www.salad-in-a-jar.com/?p=2604#comment-754</guid>
		<description>What a fabulous tutorial, will have to try your method. I need to get a tea cloth. Love the design around your crust :)</description>
		<content:encoded><![CDATA[<p>What a fabulous tutorial, will have to try your method. I need to get a tea cloth. Love the design around your crust <img src='http://www.salad-in-a-jar.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: Romaine</title>
		<link>http://www.salad-in-a-jar.com/family-recipes/pie-crust-my-way/comment-page-1#comment-751</link>
		<dc:creator>Romaine</dc:creator>
		<pubDate>Mon, 23 Nov 2009 03:52:52 +0000</pubDate>
		<guid isPermaLink="false">http://www.salad-in-a-jar.com/?p=2604#comment-751</guid>
		<description>These recipes will each make 2 single crusts for 9&quot; pie or 1 double crust.</description>
		<content:encoded><![CDATA[<p>These recipes will each make 2 single crusts for 9&#8243; pie or 1 double crust.</p>
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