Comments on: Tuesdays with Dorie: Creamiest Lime Cream Meringue Pie http://www.salad-in-a-jar.com/tuesdays-with-dorie/tuesdays-with-dorie-creamiest-lime-cream-meringue-pie Or... how to eat dessert without dieting Thu, 09 Sep 2010 14:07:38 +0000 hourly 1 http://wordpress.org/?v=3.0.1 By: Linda @ tender crumb http://www.salad-in-a-jar.com/tuesdays-with-dorie/tuesdays-with-dorie-creamiest-lime-cream-meringue-pie/comment-page-1#comment-93 Linda @ tender crumb Fri, 28 Aug 2009 02:58:11 +0000 http://www.salad-in-a-jar.com/?p=685#comment-93 Microwaving the cream - a GENIUS idea! By the looks of your photo, I would have never guessed that this was your first meringue...it looks perfect. Thank you for baking along with me this week! Microwaving the cream – a GENIUS idea! By the looks of your photo, I would have never guessed that this was your first meringue…it looks perfect.

Thank you for baking along with me this week!

]]> By: Spike http://www.salad-in-a-jar.com/tuesdays-with-dorie/tuesdays-with-dorie-creamiest-lime-cream-meringue-pie/comment-page-1#comment-87 Spike Thu, 27 Aug 2009 13:54:01 +0000 http://www.salad-in-a-jar.com/?p=685#comment-87 love the microwave idea! love the microwave idea!

]]> By: Elizabeth - Cake or Death? http://www.salad-in-a-jar.com/tuesdays-with-dorie/tuesdays-with-dorie-creamiest-lime-cream-meringue-pie/comment-page-1#comment-83 Elizabeth - Cake or Death? Thu, 27 Aug 2009 04:46:39 +0000 http://www.salad-in-a-jar.com/?p=685#comment-83 I certainly don't see any problems with your slice of pie--the photo looks beautiful! I especially love the perfectly toasted meringue. And the microwave tip is genius, I'm definitely using that next time. I certainly don’t see any problems with your slice of pie–the photo looks beautiful! I especially love the perfectly toasted meringue. And the microwave tip is genius, I’m definitely using that next time.

]]> By: Mary http://www.salad-in-a-jar.com/tuesdays-with-dorie/tuesdays-with-dorie-creamiest-lime-cream-meringue-pie/comment-page-1#comment-77 Mary Wed, 26 Aug 2009 18:42:06 +0000 http://www.salad-in-a-jar.com/?p=685#comment-77 Romaine, I read your microwave suggestion on the P & Q and used it. Thanks! Your pie looks beautiful! Romaine, I read your microwave suggestion on the P & Q and used it. Thanks! Your pie looks beautiful!

]]> By: Lori Ann http://www.salad-in-a-jar.com/tuesdays-with-dorie/tuesdays-with-dorie-creamiest-lime-cream-meringue-pie/comment-page-1#comment-72 Lori Ann Wed, 26 Aug 2009 00:04:53 +0000 http://www.salad-in-a-jar.com/?p=685#comment-72 I was wondering how the graham cracker crust would hold up as a pie crust... Your pie looks wonderful, especially your meringue!! I love your method of cooking the cream - I always have a lot of trouble with that part of the recipe. Thanks for stopping by my blog and your kind comment re: my job situation! I was wondering how the graham cracker crust would hold up as a pie crust…
Your pie looks wonderful, especially your meringue!!
I love your method of cooking the cream – I always have a lot of trouble with that part of the recipe.
Thanks for stopping by my blog and your kind comment re: my job situation!

]]> By: danielle http://www.salad-in-a-jar.com/tuesdays-with-dorie/tuesdays-with-dorie-creamiest-lime-cream-meringue-pie/comment-page-1#comment-71 danielle Tue, 25 Aug 2009 23:48:23 +0000 http://www.salad-in-a-jar.com/?p=685#comment-71 Loving the photography of your pie! Looks delicious! Loving the photography of your pie!
Looks delicious!

]]> By: isa http://www.salad-in-a-jar.com/tuesdays-with-dorie/tuesdays-with-dorie-creamiest-lime-cream-meringue-pie/comment-page-1#comment-69 isa Tue, 25 Aug 2009 21:41:26 +0000 http://www.salad-in-a-jar.com/?p=685#comment-69 Wow! You did your cream in the microwave - nice job! Your tart looks gorgeous and your photo is beautiful! Wow! You did your cream in the microwave – nice job!
Your tart looks gorgeous and your photo is beautiful!

]]> By: CB http://www.salad-in-a-jar.com/tuesdays-with-dorie/tuesdays-with-dorie-creamiest-lime-cream-meringue-pie/comment-page-1#comment-68 CB Tue, 25 Aug 2009 20:23:09 +0000 http://www.salad-in-a-jar.com/?p=685#comment-68 Thanks for stopping by my blog! Nice to meet another TWD baker. Re: your question on graham cracker crust. Did you leave out any butter with graham cracker crust? I made mine exactly like Dorie wrote, baked 10 minutes and let cool. I assembled the pie and let chill in the frig for about 3 hours. I think that helped firm up the butter in the crust that keeps it together. Then again I could be talking out my butt. HA HA. Your pie looks delicious crumbly crust and all! Clara @ iheartfood4thought Thanks for stopping by my blog! Nice to meet another TWD baker. Re: your question on graham cracker crust. Did you leave out any butter with graham cracker crust? I made mine exactly like Dorie wrote, baked 10 minutes and let cool. I assembled the pie and let chill in the frig for about 3 hours. I think that helped firm up the butter in the crust that keeps it together. Then again I could be talking out my butt. HA HA. Your pie looks delicious crumbly crust and all!
Clara @ iheartfood4thought

]]> By: Amy http://www.salad-in-a-jar.com/tuesdays-with-dorie/tuesdays-with-dorie-creamiest-lime-cream-meringue-pie/comment-page-1#comment-66 Amy Tue, 25 Aug 2009 18:58:47 +0000 http://www.salad-in-a-jar.com/?p=685#comment-66 Your slice of pie looks gorgeous. I thought about cutting down on the butter, too, but I eventually caved and put it all in there. Your slice of pie looks gorgeous. I thought about cutting down on the butter, too, but I eventually caved and put it all in there.

]]> By: Mary Ann http://www.salad-in-a-jar.com/tuesdays-with-dorie/tuesdays-with-dorie-creamiest-lime-cream-meringue-pie/comment-page-1#comment-65 Mary Ann Tue, 25 Aug 2009 16:59:31 +0000 http://www.salad-in-a-jar.com/?p=685#comment-65 How interesting that you did the cream in the microwave- I never would have thought that would work. I think your pie looks beautiful! How interesting that you did the cream in the microwave- I never would have thought that would work. I think your pie looks beautiful!

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